This author has yet to write their bio.Meanwhile lets just say that we are proud Jude King contributed a whooping 21 entries.
We are just getting set for today’s tasting which we are holding at Emma’s kitchen in Twyford, Berkshire. This is the 3rd tasting we have hosted there so we are always careful to show new wines and fresh canapé ideas. The line up for this wine tasting: Sacchetto Pinot Brut Spumante (Italy) Casas del Bosque […]
Possibly the most unusual canapés I have ever invented, but it was tried and tested at our South African wine tasting in June 2018 and it went down a storm! We called it: ‘Coppetta di Salami with infused Balsamic Strawberry, Cream Cheese’ Ingredients: Salami – make it a nice one Seasonal, fresh British Strawberries Fresh […]
My favourite BBQ starter, sorry Chippolatas you’re last year’s flavour! teriyaki ˌtɛrɪˈjɑːki noun a Japanese dish consisting of fish or meat marinated in soy sauce and grilled. a mixture of soy sauce, sake, ginger, and other flavourings, used in Japanese cooking as a marinade or glaze for fish or meat dishes. I basically do a sweep […]
Perfect for warm evenings, straight out of the fridge and fresh as a daisy! Suggested Ingredients: 6 big, plump, ripe tomatoes 1 large white onion 3 spring onions 3 cloves of garlic 1 red pepper 1 green pepper bunch of flat leaf parsley bunch of basil 1 good glug of olive oil salt and pepper […]
27th June 2018 @The Polka Theatre, Wimbledon: 50 of you descended on the Polka Theatre for an evening of ‘lekka’ South African wines and delicious canapés. By all accounts a fun evening was had by all. We had many recipe requests, so see below for the first, the Mushroom Risotto. Also a little […]
Hay-on-Wye, Wales. 24th May – 3rd June 2018 “Empathy, ingenuity and resilience – the core of our humanity and hope. That’s what we’re going to celebrate in Hay in May.” Peter Florence, Director, Hay Festival We are very proud to be one of the select few chosen to take a trade stand at the fabulous […]
It’s mentioned in the Bible and written in Sanskrit, it’s believed to have been used for over 6000 years – perhaps food back then wasn’t as bland as one would expect! Coriander, as we know it, is known in North America as Cilantro, well that is used to refer to the leaves and stalk, which […]
I’m afraid to say that it is indeed that time of year again. It comes around so quickly and we have only just finished celebrating summer! So, what are you going to do for your values clients this year? Do you give client gifts? Have you ever received a gift as a client? Well, […]
Thanks to all who attended our classic ‘v’ contemporary wine tasting event on 4th October 2017. Another great event held in the Wandsworth Oasis Amen Corner charity superstore. What a great venue, 4 wine tasting stations dotted amongst the used furniture, records, books and clothes. A great opportunity to contemplate a delicious wine whilst deliberating […]
Team Hannibal Brown packed up our travelling wine stand and headed to Hickstead, Sussex, for the Royal International Horse Show. Needless to say, it was very, very wet! We still have some great Personalised Wine orders for winners which we designed on the spot. A great gift or prize for any event. We took a […]
1A, Station Approach
Worcester Park
Surrey, KT4 7NB
Tel: 020 3876 8008
VAT: 174092604. Reg no: 7246625
